A Real Zinger Here!
We’re at the back end of the winter season here in Cleveland, OH. At least, that’s what Punxsutawney Phil says! Ya never really know what the weather will do here. Something we do know: Cocktails Fix Everything.
Everyone has their own way of dealing with the cold weather. Ours? Experimenting with our Winter Spice Ale Barrel Bourbon of course! Because, why not? Ya know?
Maraschino Cherries are great! Wrong. They’re cherrific! In a highball glass, add some of that cherry juice at the bottom of the jar to our Winter Spice Ale and give it a slight stir. Top it off with some ginger beer and this cocktail will have you saying “Ginger Zinger” all weekend long! It’s so easy!
You will need:
1-1/2 oz Distillery Experimental Winter Spice Ale Barrel Bourbon
1/2 oz Maraschino Cherry Juice
- In a highball glass with ice, combine Bourbon and Cherry Juice.
- Top with Ginger Beer.
- If you want to get fancy, garnish with Candied Ginger.