Introducing Wheat Penny 1958 Bourbon.
This is our latest creation. A wheated bourbon finished with Black Cherry and Toasted Oak woods. Watch as Tom Lix, Founder and CEO of Cleveland Whiskey, tells the Wheat Penny story.
It’s All About the Wood
For generations, oak has been used to age spirits simply because it has the right pore structure to hold liquid. Imagine if you could expand from oak and use other woods. So many untapped flavor profiles that can come from these woods. Our technology allows us to do just that. It allows us to capture those flavors, letting creativity and innovation shine.