It’s the wood that makes a good whiskey, not just oak from a barrel but finishing woods like black cherry, sugar maple, and hickory. Air-dried and sustainable, there is an incredible range of awesome flavor hidden inside these woods.
It’s this carefully selected wood, the wood we use to make good whiskey that makes good smoke as well. Cut to size, moisture controlled and infused with bourbon. No bark, no sawdust and no fillers. We pack the wood wet, we pack it fresh. There’s more aroma, better flavor and great smoke.